Who knew that hot dog buns on the east coast were more like folded slices of white bread, as opposed to the midwest (and until-now-thought-to-be-standard) version of the fully rounded off bun?
Secondary question: What is the ideal number of seconds to dunk aforementioned bun, topped with peanut butter, nutella, and blackberry preserves, into a hot cup of coffee?
Answer: Two (2) seconds, or as many dunks. Anything more will result in the bun dissolving and falling into the coffee. Noboday wants that.
Post-script: It just tastes better, knowing that the bun originally came from a Fenway Park vendor.
Tuesday, May 22, 2007
Wednesday, May 2, 2007
TK
Food items I intend on eating in the next few days...
-French Toast Peanut Butter & Jam Sandwich: Like any other PB&J, but the pieces of bread are slices of just-made French Toast. Holy cow.
-Pumpkin Dip: Canned pumpkin, softened cream cheese and powdered sugar, along with a dash of cinnamon and a smaller dash of ginger. Scoop with Ginger Snaps, place in mouth, enjoy.
-Turkey Chili: From a mix sent to me from back home. Apparently, I am meant to add artichoke hearts. Oh, and the ground meat will be pork. Too bad Spring is a-comin', as I do love the hot soups on the chilly days.
-Another Ham, Hummus & Cheese Whiz Quesadilla: That's right, I said another.
-French Toast Peanut Butter & Jam Sandwich: Like any other PB&J, but the pieces of bread are slices of just-made French Toast. Holy cow.
-Pumpkin Dip: Canned pumpkin, softened cream cheese and powdered sugar, along with a dash of cinnamon and a smaller dash of ginger. Scoop with Ginger Snaps, place in mouth, enjoy.
-Turkey Chili: From a mix sent to me from back home. Apparently, I am meant to add artichoke hearts. Oh, and the ground meat will be pork. Too bad Spring is a-comin', as I do love the hot soups on the chilly days.
-Another Ham, Hummus & Cheese Whiz Quesadilla: That's right, I said another.
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